When you think of the Farmiga family, Vera and Taissa Farmiga immediately come to mind. These talented actresses have made their mark in Hollywood with impressive careers and critically acclaimed performances. However, there’s another Farmiga family member who deserves equal recognition for her remarkable achievements in the business world: Nadia Farmiga.
Nadia Farmiga’s journey is a compelling story of reinvention, passion, and entrepreneurial success. Unlike her famous sisters who pursued acting, Nadia carved her own unique path, transforming from a mechanical engineer into a successful restaurateur and businesswoman. Her story proves that you don’t need to follow in your family’s footsteps to achieve greatness.
This comprehensive guide covers everything you need to know about Nadia Farmiga—her biography, age, career journey, family background, education, relationship status, height, and net worth. We’ll also explore what makes her such an inspiring figure beyond her famous sisters.
Table of Contents
Who Is Nadia Farmiga? Quick Overview
Nadia Farmiga is a talented American actress known for her versatile performances on both film and television. With a passion for storytelling and a natural screen presence, she has captivated audiences with her compelling roles in drama and thriller genres.
Nadia continues to make a mark in the entertainment industry, building a reputation for dedication, professionalism, and depth in her craft. As she takes on more challenging projects, fans eagerly follow her growing career and remarkable journey in Hollywood.
| Attribute | Details |
|---|---|
| Full Name | Nadia Farmiga |
| Profession | Entrepreneur, Restaurateur, Businesswoman |
| Known For | Co-founding and operating Misto restaurant, blending Brazilian and Ukrainian cuisines |
| Family Connection | Sister to Vera Farmiga (acclaimed actress and director) and Taissa Farmiga (talented actress) |
| Spouse | Wilson Costa |
| Nationality | Ukrainian-American |
| Heritage | Ukrainian descent with strong cultural ties |
Nadia Farmiga represents a different kind of success story than her famous siblings. While Vera Farmiga and Taissa Farmiga achieved success in the entertainment industry through acting and directing, Nadia found her calling in the culinary world as a restaurant owner and entrepreneur.
Nadia Farmiga Age & Date of Birth
Date of Birth: February 23, 1977
Current Age: 48 years old (as of 2025)
Birth Sign: Pisces
Birthplace: Clifton, New Jersey, United States
Nadia was born in the late 1970s into a Ukrainian-American household in Clifton, New Jersey. She is the second daughter in the Farmiga family, making her part of a large, close-knit sibling group. Her birth year places her in the millennial generation, though she’s on the older end of that spectrum.
The year 1977 was significant for the Farmiga family, as it marked the birth of one of their most accomplished businesswomen. Growing up during the 1980s and 1990s, Nadia witnessed her family’s strong work ethic and commitment to preserving their Ukrainian heritage—values that would later define her professional approach.

Nadia Farmiga Height, Weight & Physical Appearance
Height: 5 feet 6 inches (1.67 meters or 167 centimeters)
Weight: Approximately 55 kg (121 pounds)
Eye Color: Dark Brown
Hair Color: Blonde
Body Measurements: Approximately 34-26-38 inches
Bra Cup Size: 33 C
Shoe Size: 6 (US)
Nadia Farmiga maintains a healthy and fit physique. Her height of 5’6″ is slightly above average for women in the United States. She’s known for her warm, approachable appearance and has maintained a consistent weight throughout her adult life. Her dark brown eyes and blonde hair create a striking contrast that makes her memorable in person.
Beyond physical attributes, those who know Nadia describe her as having a warm and engaging personality. She carries herself with the confidence of someone who has built something meaningful from the ground up. Her appearance reflects her lifestyle—she prioritizes health and wellness, which she demonstrates through her active engagement in physical activities and culinary expertise.
Nadia Farmiga Family Background & Siblings
Parents
Father: Michael Farmiga
Mother: Lubomyra Farmiga (Lubomyra Farmiga)
Nadia’s parents were both Ukrainian immigrants who came to the United States before she was born. Her father, Michael Farmiga, initially worked as a system analyst and computer analyst before transitioning to landscaping. Her mother, Lubomyra Farmiga, was a dedicated schoolteacher who instilled a love of learning and cultural traditions in her children.
The Farmiga family is Ukrainian-American through and through. Michael and Lubomyra came from Ukraine and built their American dream while maintaining strong ties to their heritage. Their influence shaped how Nadia approaches life, work, and family relationships.
Siblings
The Farmiga family is quite large, with Nadia having six siblings:
- Victor Farmiga – The eldest sibling
- Vera Farmiga – An acclaimed actress, producer, and director known for roles in “The Conjuring” series and “Orphan”
- Stephan Farmiga – Brother (less public profile)
- Alexander Farmiga – Brother (less public profile)
- Laryssa Farmiga – Sister born with Spina bifida (receiving family support)
- Taissa Farmiga – A talented actress known for horror films and television roles
Sibling Dynamics
The Farmiga family is exceptionally close, despite their different career paths. Vera Farmiga and Taissa Farmiga both pursued acting, becoming well-known faces in Hollywood. However, Nadia chose a different direction. Rather than compete in the entertainment industry, she focused on building her own empire in the culinary world.
What’s particularly interesting is that there’s a significant age gap between Nadia and her younger sister Taissa, with Vera being 21 years older than Taissa. This age diversity meant that Nadia grew up in different family phases—from having older siblings to watch and learn from, to helping guide younger ones. This multi-generational influence likely contributed to her maturity and business acumen.
The family’s support for Laryssa, who was born with Spina bifida, demonstrates the Farmiga family values of compassion and unity. These values extend into how Nadia conducts her business and treats her employees and customers.
Nadia Farmiga Education & Academic Background
Field of Study: Mechanical Engineering
Educational Achievement: Bachelor’s degree in Mechanical Engineering
High School: Completed high school, then later engaged in homeschooling for part of her education
Nadia Farmiga pursued a technical education, earning a degree in mechanical engineering. This was an unconventional choice for a Farmiga family member, especially given that her sisters chose the creative arts path. Her mechanical engineering background demonstrates her analytical mind and problem-solving abilities.
During her high school years, Nadia attended traditional school until fourth grade, after which her family transitioned her to homeschooling. This educational approach was likely influenced by the family’s Ukrainian cultural values and desire for customized education that incorporated their heritage and traditions.
Her mechanical engineering degree positioned her for a technical career path. She worked in various mechanical engineering roles early in her professional life, gaining valuable experience in the field. However, while she was technically skilled and intellectually capable in engineering, her true passion lay elsewhere—in food, hospitality, and entrepreneurship.
Nadia Farmiga Husband & Relationship Status: Meet Wilson Costa
Relationship Status: Married
Spouse’s Name: Wilson Costa
Spouse’s Background: Brazilian businessman
Years Together: Over 25 years
Children: Two children together
How They Met
Nadia Farmiga is married to Wilson Costa, a Brazilian entrepreneur and restaurateur. The couple met while working together at Manhattan Bistro SoHo, a prestigious restaurant in New York City. Their professional relationship blossomed into a romantic partnership that has lasted over 25 years.
Their Partnership
Wilson Costa shares Nadia’s passion for food, hospitality, and business. Their long-term partnership has been built on mutual respect, shared values, and complementary skills. Rather than competing, they’ve collaborated to build something truly special together.
Together, Nadia and Wilson have created a powerful team that understands both the creative and operational aspects of the restaurant business. Their partnership is a testament to how couples can work together successfully while maintaining a strong personal relationship.
Family Life
Nadia and Wilson have two children together. Though details about their children are kept private to protect their family’s privacy, Nadia has spoken about how much family means to her. She balances her demanding entrepreneurial responsibilities with her commitment to being a present and engaged mother and wife.
Unlike many celebrity families, the Farmiga family maintains a relatively low profile regarding personal relationships and family matters. This privacy-focused approach helps them maintain normalcy and protect their children from excessive media scrutiny.

Nadia Farmiga Education in Languages & Skills
Beyond her formal mechanical engineering education, Nadia has pursued other valuable skills:
American Sign Language
Nadia is fluent in American Sign Language (ASL), having studied it for four years. This skill demonstrates her commitment to accessibility and communication with diverse communities. It’s a valuable skill that shows her character and compassion.
Ukrainian Language
She understands and can communicate in Ukrainian, though she notes that she cannot communicate with complete fluency. Growing up in a Ukrainian household with Ukrainian immigrant parents, she absorbed the language through immersion. She can understand conversational Ukrainian and has a foundation to maintain cultural connections.
Culinary Skills
Over her career, Nadia has developed expertise in culinary arts, hospitality management, and restaurant operations. While these weren’t formally taught through a degree program, they represent years of hands-on learning and professional experience.
These language skills and specialized knowledge demonstrate that Nadia’s education extends far beyond her mechanical engineering degree. She’s a lifelong learner who values communication and cultural understanding.
Nadia Farmiga Career Journey: From Engineer to Restaurateur
Early Career: Mechanical Engineering
Nadia Farmiga began her professional journey in the technical field, working in various mechanical engineering positions. This was a logical path given her degree and skillset. She was technically proficient and could have had a stable, lucrative career in engineering.
However, something was calling to her—a passion that no engineering project could fulfill.
Career Transition: Discovering Her True Passion
Rather than remain comfortable in a technical career, Nadia made a bold decision to follow her heart into the culinary and hospitality industry. This pivot from mechanical engineering to restaurant management and ownership shows remarkable courage and self-awareness.
She began gaining experience in the restaurant industry by working at several establishments:
Neuville-Sur-Seine: An early position where she learned restaurant operations and customer service
Le Garrick Restaurant: Located in Manhattan’s theatrical area, this position exposed her to fine dining and sophisticated culinary techniques
The Downtown Café: Located in Kingston, this was another step in her culinary education
Terrapin Restaurant: Nadia spent 17 years at this renowned Hudson Valley establishment. This long tenure demonstrates her commitment, loyalty, and the deep professional relationships she builds. During her time at Terrapin, she learned nearly every aspect of restaurant management and developed her culinary philosophy.
The Launch of Misto: Her Entrepreneurial Breakthrough
In 2020, amid the challenging times of the COVID-19 pandemic, Nadia Farmiga and her husband Wilson Costa took a calculated risk. They launched Misto, their own restaurant that brings together their two cultural heritages: Brazilian and Ukrainian cuisines.
The name “Misto” itself is telling—it means “mixed” or “blend” in Portuguese, perfectly capturing the restaurant’s concept of fusion cuisine that honors both their backgrounds.
What Makes Misto Special
Misto isn’t just another fusion restaurant. It’s a carefully crafted culinary experience that:
- Blends Brazilian and Ukrainian flavors in innovative ways
- Creates dishes that honor both cultural traditions
- Combines traditional recipes with contemporary techniques
- Offers customers a unique dining experience they can’t find elsewhere
- Reflects Nadia’s journey from engineering to culinary entrepreneurship
The restaurant has become popular among diners who appreciate:
- Authentic international cuisine
- Creative fusion dishes
- Warm hospitality and personal attention
- A family-run business with real passion behind it
Restaurant Philosophy
Nadia’s approach to Misto reflects her character. She doesn’t cut corners or chase trends. Instead, she focuses on quality, authenticity, and creating memorable experiences for guests. This philosophy has made Misto a destination restaurant rather than just another eatery.
Career Summary
Nadia Farmiga’s career transformation from mechanical engineer to successful restaurateur is remarkable. It shows that:
- Following your passion matters: She left a stable technical career to pursue what she loved
- Experience builds expertise: Her 17+ years in various restaurants taught her the business inside and out
- Age is no barrier: She made her major career pivot well into her professional life
- Family support helps: Having a supportive partner in Wilson Costa made the transition easier
- Risk-taking pays off: Launching Misto during a pandemic took courage, but it worked
Nadia Farmiga Net Worth: How Much Is She Worth?
Estimated Net Worth: $1-23 Million (sources vary)
Breaking Down the Confusion
There’s significant variation in reported net worth figures for Nadia Farmiga, ranging from $500,000 to $23 million. This discrepancy exists for several reasons:
Personal Net Worth vs. Family Net Worth:
- Personal estimates: $500,000 to $1 million (from her restaurant business)
- Family estimates: $23 million (combined Farmiga family wealth)
Why The Variation:
- Some sources conflate her personal wealth with her family’s combined wealth
- The success of Misto and its profitability aren’t publicly disclosed in detail
- Real estate holdings and assets aren’t always factored in
- Income from her restaurant business fluctuates
Most Likely Accurate Range: $1-2 million in personal net worth
Sources of Income
Nadia’s wealth comes from:
- Misto Restaurant: Her primary income source and business venture
- Previous Restaurant Experience: Savings from her 17 years at Terrapin and other establishments
- Business Operations: Restaurant profits, catering services, and related ventures
- Possible Family Investments: Any family business arrangements (though not publicly detailed)
Wealth Comparison to Her Sisters
For context, her famous sisters have different net worth profiles:
- Vera Farmiga (actress): Estimated $12-16 million (from acting, producing, and directing)
- Taissa Farmiga (actress): Estimated $4-8 million (from acting and television roles)
Nadia’s wealth, though substantial, reflects her choice to build a private business rather than pursue high-profile entertainment careers. Her success is measured not just in net worth, but in personal fulfillment and business stability.
Nadia Farmiga Nationality, Religion & Cultural Identity
Nationality: Ukrainian-American
Religion: Christian (Christianity)
Cultural Heritage: Strong Ukrainian traditions and values
Mother Tongue: Ukrainian (passive understanding, limited active use)
Ukrainian-American Identity
Nadia Farmiga’s identity is deeply rooted in her Ukrainian-American heritage. Her parents, Michael and Lubomyra Farmiga, were Ukrainian immigrants who maintained strong cultural ties even after immigrating to the United States.
Growing up in a Ukrainian household meant:
- Learning Ukrainian traditions and customs
- Understanding Ukrainian history and culture
- Speaking Ukrainian at home (though she became more English-dominant over time)
- Celebrating Ukrainian holidays and events
- Maintaining connections to Ukrainian-American community
Cultural Influence on Her Business
Nadia’s Ukrainian heritage directly influences her restaurant business. Misto intentionally features Ukrainian flavors and recipes alongside Brazilian cuisine. She’s not just blending random cuisines—she’s honoring her family’s cultural legacy while embracing her husband’s Brazilian background.
Her commitment to cultural preservation is evident in how she:
- Sources authentic ingredients
- Maintains traditional cooking methods
- Educates customers about Ukrainian-Brazilian fusion
- Passes cultural knowledge to her team and children
Christian Faith
Nadia follows Christianity, which shaped her values around family, community, and ethics. While she’s not particularly vocal about her faith publicly, it informs her approach to business relationships and personal conduct.
Nadia Farmiga Popularity & Public Perception
Why Nadia Farmiga Is Gaining Recognition
While not a household name like her sisters Vera Farmiga and Taissa Farmiga, Nadia’s popularity is growing for several reasons:
- Unique Success Story: Her transformation from engineer to restaurateur inspires entrepreneurs
- Misto’s Success: The restaurant has gained loyal followers and positive reviews
- Social Media Interest: More people are discovering her story online
- Family Connection: Being related to famous actresses generates natural interest
- Authentic Business Approach: People appreciate her genuine, non-pretentious style
Public Perception
Those familiar with Nadia describe her as:
- Hardworking: Her long tenure at Terrapin and commitment to Misto show dedication
- Authentic: She doesn’t rely on her family’s fame; she builds on her own merits
- Passionate: Her love for culinary arts is evident in her work
- Down-to-earth: Unlike some celebrity-connected figures, she maintains humility
- Community-focused: She values relationships with employees and customers
Media Presence
Interestingly, Nadia maintains a relatively low social media profile compared to her famous sisters. This isn’t because she’s uninteresting—it’s a deliberate choice to maintain privacy and focus on her business. She’s not on mainstream social platforms in a public-facing way, which makes her story feel more authentic and less commodified.
Nadia Farmiga Hobbies, Interests & Personal Life
Beyond her professional achievements, Nadia has a rich personal life with diverse interests:
Cooking & Culinary Exploration
Cooking is both her profession and her passion. She loves:
- Experimenting with new recipes
- Blending different flavor profiles
- Learning traditional cooking techniques
- Discovering new ingredients and cuisines
Traveling
Nadia is passionate about travel, using it as:
- A way to discover new culinary traditions
- An opportunity to learn about different cultures
- A source of inspiration for Misto’s menu
- Quality time with family
Photography
She enjoys capturing beautiful moments through photography, including:
- Food photography for the restaurant
- Travel and landscape photography
- Family moments (kept private)
- Artistic photography exploring light and composition
Reading
Nadia is an avid reader who enjoys:
- Cookbooks and culinary literature
- Biographies and personal development books
- Travel guides and cultural histories
- Books that inspire and educate
Hiking & Outdoor Activities
She loves spending time in nature through:
- Hiking in scenic areas
- Outdoor fitness activities
- Exploring Hudson Valley trails (near her restaurant)
- Using nature as a stress reliever
Gardening
Nadia maintains a garden where she:
- Grows fresh herbs for her restaurant
- Cultivates vegetables for Misto’s kitchen
- Practices sustainable farming
- Enjoys the meditative aspects of gardening
Dancing
She particularly enjoys:
- Dancing to Brazilian music
- Celebrating her husband’s cultural heritage through dance
- Using dance as a form of self-expression
- Creating cultural experiences with family
Family Time
Perhaps her greatest passion is spending time with:
- Her husband, Wilson Costa
- Her two children
- Her siblings, particularly Vera and Taissa
- Extended Farmiga family gatherings
Key Facts About Nadia Farmiga
Here are the most important facts about Nadia Farmiga:
- She’s one of seven children in the Farmiga family
- She’s a mechanical engineer by training
- She pivoted careers to pursue her passion for hospitality
- She spent 17 years at Terrapin Restaurant in the Hudson Valley
- She co-founded Misto restaurant with her husband during COVID-19
- Her restaurant blends Brazilian and Ukrainian cuisines
- She’s fluent in American Sign Language
- She maintains Ukrainian heritage and language connections
- She prefers privacy over social media presence
- Her success story inspires others to follow their passions
- She’s been married to Wilson Costa for over 25 years
- She has two children with Wilson Costa
- She’s an entrepreneur, not an actress, unlike her famous siblings
- Her estimated personal net worth is $1-2 million
- She values family, authenticity, and cultural preservation
- She’s known for her warm, personable character
- She supports her family members while building her own legacy
Frequently Asked Questions About Nadia Farmiga
Is Nadia Farmiga an actress?
No, Nadia is not an actress. Unlike her sisters Vera and Taissa Farmiga, she chose a career in business and hospitality. She’s a restaurateur and entrepreneur.
What is Nadia Farmiga’s relationship to Vera and Taissa Farmiga?
Nadia is their sister. Vera and Taissa are both accomplished actresses, while Nadia built her career in the restaurant industry.
Is Nadia Farmiga married?
Yes, Nadia is married to Wilson Costa, a Brazilian businessman. They’ve been together for over 25 years.
How old is Nadia Farmiga?
As of 2025, Nadia Farmiga is 48 years old (born February 23, 1977).
How tall is Nadia Farmiga?
Nadia is 5 feet 6 inches tall (1.67 meters).
What is Nadia Farmiga net worth?
Her personal net worth is estimated between $1-2 million, primarily from her restaurant business Misto.
Conclusion
Nadia Farmiga’s story is one of reinvention, courage, and authenticity. While her sisters Vera Farmiga and Taissa Farmiga found success in Hollywood’s bright lights, Nadia chose a different path—one that honors her heritage, follows her passion, and builds something real.
From mechanical engineer to restaurant owner, from Hudson Valley bistros to her own fusion restaurant Misto, Nadia demonstrates that success isn’t about following a predetermined path. It’s about recognizing where your passion lies and having the courage to pursue it, regardless of family expectations or industry trends.
